Commercial Kitchen Equipment Archives | Concept Fabrication

commercial kitchen design

Our Guide To Choosing The Right Commercial Kitchen Design

By | Commercial Kitchen Design Services

Commercial kitchen design is an integral aspect of a successful, functioning catering establishment. Whether it’s a small café or a large restaurant, it’s important to assess key elements of design to ensure everything runs smoothly. Fortunately, we’ve put together this guide on how to make the right decisions to help with just that. Read on to find out more.

Utilise Your Space With Commercial Design

As with any design, it’s crucial to utilise the space appropriately, this means thinking about the various walkways, equipment and layout of your existing area so that you can put the right equipment in the right place. Not only this, but elements such as ventilation, light and health and safety should be assessed before making any final decisions so that the space is used to its full potential, and doesn’t breach any commercial kitchen regulations.

Commercial kitchen equipment

Build A Kitchen Around Your Menu & Cuisine

Different menus and culinary cuisines require different equipment. Therefore, it’s really important to factor this into your commercial kitchen design. For example, if you’re serving mainly Italian cuisine, then you may be looking at a pizza oven. This is a sizeable piece of kitchen equipment, so you’ll want to make sure you utilise the space appropriately for this component. Contrastingly, if you’re not making any specialty food, you can focus more on space and efficiency instead.

Think About The Flow Of Traffic & Work

A busy commercial kitchen should implement a design that considers workflow and traffic. Wait staff and various chefs will be moving around a lot, and it can get heated in a commercial space. So, we advise thinking about the entrance, exit and workstations when designing a kitchen. If you’re unsure of the best practice, be sure to speak to a professional commercial kitchen design company to guarantee no traffic or workflow issues arise.

Contact CCF For Professional Commercial Kitchen Design

At CCF, we’re experts in commercial kitchen design. We can ensure all regulations are adhered to, all aspects of space, equipment and flow are considered so that the kitchen you end up with is designed to the highest standard. Trust the experts and give us a call today to find out more, or book a consultation.

kitchen extraction

Why Is Commercial Kitchen Extraction So Important?

By | Kitchen Equipment

Commercial kitchen extraction is an extremely important feature within a business premises. Whether you’re looking for a renovation in an existing restaurant, or a brand-new installation in a fresh catering establishment, you’ll want decent ventilation. There are a variety of benefits to a high-quality installation, and we cover them below. If you’re considering replacing an extraction system or installing a new one entirely, read on to find out more.

Increase The Lifespan Of Your Equipment

This aspect of commercial kitchen extraction is often overlooked. However, a solid ventilation system can be the difference between equipment that lasts a lifetime, and those that become worn out fast. Grease and other kitchen pollutants build up extremely quickly, especially in a commercial setting. Ensuring all these are extracted and processed as soon as they appear, means they don’t accumulate on your equipment and helps to keep them functioning for longer.

Commercial kitchen equipment

Commercial Kitchen Regulation

As in most commercial environments, there are government-mandated regulations that are mandatory for business premises. If you’re running a restaurant or catering establishment, then you will need to adhere to these. Ventilation and commercial kitchen extraction is a big part of maintaining this regulation, including gas safety, air quality and the requirements of a system to effectively ventilate the area.

Commercial Kitchen Extraction Health & Safety

First and foremost, commercial kitchen extraction is essential for appropriate health and safety. There’s a lot of fumes, smoke, vapour and general particles in the air of a kitchen. It’s important to be able to ventilate and extract these in order to maintain a healthy air quality. It gets hot and fast-paced in a commercial setting. So, you need to guarantee the safety of those working within the kitchen so accidents don’t happen, and long term health isn’t at risk.

Choose CCF For Quality Commercial Kitchen Extraction

At CCF, we focus on the design, fabrication and installation of high end commercial kitchens, including extraction and ventilation. If you’re interested in creating the best space you can for a restaurant or catering establishment, then be sure to get in touch with one of our team to discuss a project. We’re here to ensure you get the best quality equipment from industry experts. This way, your commercial kitchen stands the test of time.

commercial kitchen installation

The Most Important Commercial Kitchen Equipment For Your Restaurant

By | Kitchen Equipment

When it comes to running a successful restaurant, having the right commercial kitchen equipment is essential. Not only does it help to ensure that your kitchen runs smoothly, but it also ensures that your food is cooked to the highest standard.

At Concept, we specialise in commercial kitchen design and fabrication. We understand just how important it is to have the right equipment. In this article, we discuss the most important commercial kitchen equipment for your restaurant:

Kitchen Extraction And Ventilation

Kitchen extraction and ventilation is crucial for any restaurant kitchen. It helps to remove excess heat, steam and cooking odours, keeping your kitchen clean and safe for your staff to work in. At Concept, we offer a range of kitchen extraction and ventilation solutions, including wall-mounted extraction canopies, condense canopies, and much more. We ensure that all of our equipment runs smoothly and efficiently in your place of business.


commercial kitchen installation

Servery Counters And Bars

Servery counters and bars are essential for any restaurant that wants to offer professional and efficient services. Concept offers a range of servery counters and bars that are tailored to your specific needs. Our sleek and highly functional stainless steel servery counters and bars provide a bespoke solution that will fit seamlessly into your restaurant.

commercial kitchen installation

Catering Fabrication

Catering fabrication is another important aspect of commercial kitchen equipment. We offer a range of catering fabrication solutions, including wall shelves, racking units, pot racks, and much more. Our fabrication services are fully bespoke and can be tailored to meet the specific dimensions of your business.

commercial kitchen installation

Bespoke Fabrication

Sometimes, off-the-shelf commercial kitchen equipment just won’t cut it. That’s where bespoke fabrication services come in. Create custom solutions to meet your unique needs. Our services include laser cutting, folding, welding, and finishing. Whether it’s a custom-made extractor hood or a bespoke servery counter, our team of experts can create a solution that fits perfectly into your kitchen.

commercial kitchen installation

Baffle Removal Tool

The baffle filter removal tool is an essential piece of equipment for any restaurant kitchen. Baffles are used to filter grease and smoke from the air, but over time they can become clogged and dirty. The baffle removal tool makes it easy to remove and clean your baffles, keeping your kitchen running smoothly and your air clean and safe.

Contact Concept For The Best In Commercial Kitchen Equipment

At Concept, we understand the importance of having high-quality, efficient and bespoke equipment in your kitchen. If you’re looking to upgrade your commercial kitchen or start a new restaurant, we invite you to contact us today.

Our team of experts can provide you with a range of solutions that will be tailored to your specific requirements. Don’t compromise on the quality of your commercial kitchen equipment. Trust Concept to provide you with the best solutions. Contact us now to get started.